ABOUT US
Our Mission
The Macungie Farmers Market is committed to building strong relationships through our support of local growers/producers and the community in which we serve.
Our Values
Agriculture Direct to Consumer Community Education
Our Board of Directors & Management
President
Terry Bleiler, Bleiler's Produce Patch
Joyce Marin, Macungie Mountain Herb Farm
Manager
Tina Buckley -
Board Members
Cindy McNabb, Mrs. McNabb’s Baked Beans
Anne Berenson
Sandy Fair, Fairfield Farms
Volunteers
Cindy Hartzell, Val Zielke
Vendor Listing
Betula's Botanica
Brings to market - Over 40 handmade soaps. We pride ourselves on not using synthetic ingredients to make, color or scent our bath and body products. As animal lovers, our products are also Leaping Bunny Certified.
Brings to market - variety of seasonal fruit & vegetables, Ketchup, Salsa and Sauce
Chartier Farms
Brings to market - variety of poultry items
Duke's Delites
Brings to market healthy all natural dog treats & training bits handmade by young adults with Autism & Developmental Disabilities. Along with other pet items
Vendor Listing (con't)
Fairfield Farms
Brings to market - home prepared foods: fruit, pickled vegetables, sauerkraut, relishes, salsa, fruit spreads & butters, and sauces
We are currently raising the 5th generation on our farm that has been in the family since 1916. We will be offering fruit of all kinds from May through October such as strawberries, cherries, blueberries, melons, plums, apricots, peaches, nectarines, apples. In addition to fresh produce we also have an on site bakery where everything we bake is made from scratch using the freshest ingredients. Such as pies, muffins, crumb cakes, cupcakes fruit breads and old fashioned treats like sho-fly pie, funny cake, Tandy cake, whoopee pies and more. When we have extra produce we preserve it, offering jams, salsas', pickled vegetables, pie fillings, apple sauce and more. If you don't see something you want please feel free to ask. Thank you for supporting your local farmers!
Vendor Listing (con't)
Brings to market - Olive Oil mixtures: Great for basting, baking, marinating, dressing and as a seasoning
High Point Kombucha
Brings to market - raw, small batch, traditional kombucha in a variety of seasonal flavors
Brings to market - Variety of seasonal vegetables, annual & perennial plants, hanging baskets, straw/hay bales, corn stalks, farm fresh eggs, mums, water/pond plants, farm crafts
Brings to market - Prepared foods, fresh squeezed lemonade, herbal teas, Pizzelles (Italian Flat Cookies), fresh herbs and cut flowers
Brings to market - Homemade baked beans, hamburger bbq, pulled pork bbq, brisket bbq, mac & cheese, chili, bacon beans, hot dogs, red beet eggs, rice pudding, pasta salad, potato salad, cauliflower salad
Oley Ravoli
Peanut Butter & More
Brings to market - peanut butter flavors - cinnamon, pumpkin, chocolate, chocolate caramel, white chocolate, white chocolate caramel, white chocolate raspberry, honey roasted, maple bacon, & Almond & Local Honey
Brings to market - Non GMO Beef and Pork cuts of meat
Located at Macungie Mountain Herb stand as an associate vendor. Brings to the market - mixed bouquets. Chemical free flowers all from the farm in New Tripoli. Flowers include, snapdragons, sunflowers, zinnias, foxglove, celosia, lisianthus, rudbeckia, marigolds and many others. Flower types vary depending on the season. Also offers a flower subscription/CSA with free delivery to the macungie area.
Become a Vendor:
Want to be a vendor at the great Macungie Farmers Market? Below is the Vendor Application and Rules and Regulations.
Macungie Farmers Market Vendor Application
Macungie Farmers Associate Vendor Application
Macungie Farmers Market Bylaws
Michelle Costantini:
OUR VENDORS
LOCATION & CONTACT
Physical Location: 50 N. Poplar Street, Macungie, PA 18062
Mailing Address: 21 Locust Street, Macungie, PA 18062
Tina Buckley - Phone: | email:
TELL US WHAT YOU THINK
AND HOW WE'RE DOING. WRITE US HERE
Thursdays
May 16 - October 31 4-7 PM
(Closed: July 4th )
FROM THE SOUTH:
At the intersection of Routes 100 and 29 in Upper Milford Township, travel north on Route 100, approximately 1.9 miles make a right onto Poplar Street (Park Entrance)
FROM THE NORTH:
At the intersection of Routes 100 and Hamilton Boulevard (Route 222), travel south on Route 100, approximately 4.1 miles make a left onto Poplar Street (Park Entrance)
